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The Guy Who Broke Wine
It’s not until episode 58 of Wine Library TV, the wine vlog that became a sensation in the late aughts, that the show really discovers what it’s about. Up to that point, it had seemed like a corporate...
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The New Who’s Who of Wine Cool
Among America’s most progressive wine lists, which producers act as universal touchstones in 2020? The post The New Who’s Who of Wine Cool appeared first on PUNCH.
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All the Wine That’s Fit to Print
What can 60 years of New York Times restaurant reviews tell us about wine's journey in America? The post All the Wine That’s Fit to Print appeared first on PUNCH.
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It’s Time to Decolonize Wine
The wine world's culture of gatekeeping, racism and silence is antithetical to its true spirit. Now is the moment for real change. The post It’s Time to Decolonize Wine appeared first on PUNCH.
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Who Will Fix Wine Education?
A conversation between Jirka Jireh and Cristie Norman, two sommeliers on a mission to rebuild a broken system. The post Who Will Fix Wine Education? appeared first on PUNCH.
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The New Vocabulary of Wine
The words we use to talk about wine often say more about us than what's in the glass. Here, a non-exhaustive guide to determining what kind of wine talker you are—or want to be. The post The New...
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Barbera d’Asti Is a Sommelier Secret Weapon
Versatile and food-friendly, see why sommeliers consider Barbera d’Asti the “essential everyday wine.” The post Barbera d’Asti Is a Sommelier Secret Weapon appeared first on PUNCH.
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